Snurdle SNURDLE Eat Well. Sleep Well
No. 01 / Latest
Mains — Mexican

Jalisco-Style Birria

A deeply spiced Jalisco adobo of ancho, guajillo, cascabel and morita chiles coats lamb shoulder, marinated 24–48 hours then slow-roasted until the meat falls from the bone.

3 hrs + marinate
Jalisco-Style Birria
RECIPES
6 entries / 5 categories